Industry trends

Significant trends shaping the food industry outlook for organisations

Sustainability & Environmental Practices

Regenerative Farming:

Practices aimed at restoring soil health and biodiversity are gaining traction, aligning with consumer interest in climate-friendly farming.

Seasonal and Local Sourcing: There's a growing consumer preference for seasonal and locally sourced produce, benefiting local farmers and reducing environmental impact.



LEARN MORE

Consumer Behaviour and Market Trends

Premium Home Dining: With economic pressures leading to restaurant closures, consumers are recreating upscale dining experiences at home, increasing demand for premium products like wagyu beef and lobster.

Health and Wellness: There's a heightened demand for healthier, less processed food options, influencing product offerings across the industry.

Chain Reaction: As disruptions to the food supply become more frequent, the industry will need to encourage consumers to welcome and trust the new origins, ingredients and flavours that will emerge locally and globally.


LEARN MORE


Tech On The Menu Transforming UK Restaurants

Digital Ordering & Payments: QR menus and contactless payments speed up service and improve customer convenience.

AI Personalisation: Smart systems tailor recommendations and optimise inventory to reduce waste.

Smart Kitchens: IoT and automation streamline food prep, ensuring consistency and efficiency.

Data Insights: Real-time analytics help restaurants track sales, predict demand, and refine menus.

Sustainability Tech: Innovative tools cut food waste and energy use, meeting eco-conscious demands.

Rule Rebellion: Embrace consumers as ‘perfectly imperfect’ beings who are hungry for brands that help them ‘break the rules’ in food and drink.


LEARN MORE



Supply Chain & Food Security

Short Food Supply Chains: Efforts to strengthen local food systems are focusing on reducing intermediaries between producers and consumers, enhancing food security and sustainability.

Food Security Concerns: Challenges such as poor harvests and rising food prices are prompting discussions on increasing domestic food production to ensure national food security.


LEARN MORE

Today's Trends, Tomorrow's Opportunities

Smart, actionable management intelligence on emerging food industry trends


Stay ahead with TrendIQ - your gateway to emerging trends across social culture, food & beverage, health, sustainability, and more. Access insights through videos, reports, infographics and interactive maps to drive innovation and shape the future of food and drink.

Need a tailored approach? Our Custom Trends reporting delivers insights through our unique business lens.

"I think of TrendIQ as an extension of my team-offering accurate, actionable, and easily accessible local and global food trend foresight that inspires and reinforces our strategy." Ian Toal, Chair Oscar Mayer Group UK

TrendIQ is an exclusive member only service.

LEARN MORE

The Council's Membership

Our diverse membership base encompasses stakeholders from all sectors of the food industry. By joining the UK Food Council, members gain access to a vast network of professionals, resources, and opportunities designed to enhance their operations and influence. Together, we work towards common goals, sharing insights and strategies to navigate the complexities of the food landscape.

Food Council Steering Group (FCSC)
Seats on the FCSC are currently fully allocated. If you would like to be considered during the next recruitment round for the council, please email fdsc@foodcouncil.gov.uk and we will contact you when we are next seeking applications.

LEARN MORE





THE AGENDA SHAPING THE FUTURE OF THE UK FOOD INDUSTRY
 


The Agenda

We address critical issues impacting each sector, facilitating discussions and developing solutions that drive progress. Our agenda includes topics such as sustainable farming practices, supply chain optimization, food safety standards, and adapting to evolving consumer demands. By staying at the forefront of industry trends, we empower our members to thrive in a competitive market.

LEARN MORE

DRIVING INITIATIVES
FOR A STRONGER FOOD INDUSTRY

Industry Initiatives

The UK Food Council spearheads numerous initiatives aimed at promoting best practices and innovation. From sustainability programs that encourage environmental stewardship to educational campaigns that inform public policy, our initiatives are designed to make a tangible impact. We also collaborate with government bodies and other organizations to advocate for policies that support the industry's growth and integrity.

LEARN MORE


COMMITTED TO HELP THE INDUSTRY GROW AND EVOLVE

The Commitment

We are dedicated to helping the industry grow and evolve. By facilitating networking opportunities and fostering cross-sector understanding, we enable each segment - from agriculture and farming to research, logistics, legislation, and food services - to appreciate the interconnectedness of the food supply chain. Together, we are building a resilient and dynamic food industry for the UK.

Join us today and be part of a collaborative effort to shape the ongoing future of food in the UK.

FOOD 2030: A UK Food Council Initiative to eradicate UK food poverty, supported by:

The UK Food Council holds Approved Partner Status with the UN Food & Agricultural Organisation

Privacy policy

OK
unsplash